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Caciocavallo podolico
Year of publication: 2019
Research centers: Zootecnia e Acquacoltura
Caprino a costa fiorita
Year of publication: 2019
Research centers: Zootecnia e Acquacoltura
Caprino spalmabile
Year of publication: 2019
Research centers: Zootecnia e Acquacoltura
Casieddu
Year of publication: 2019
Research centers: Zootecnia e Acquacoltura
Semicotto caprino
Year of publication: 2019
Research centers: Zootecnia e Acquacoltura
Caciotte caprino
Year of publication: 2019
Research centers: Zootecnia e Acquacoltura
Caprino a pasta erborinata
Year of publication: 2019
Research centers: Zootecnia e Acquacoltura
Visiting Friends of Agrobiodiversity Across Europe
Year of publication: 2022
Research centers: Zootecnia e Acquacoltura
Agrobiodiversity for the future
With the development of organic farming, the need for adapted organic breeding developed. Organic breeding has a holistic view and preserves the agrobiodiversity from the past, through the active cultivation of the plants and the keeping of the animals. But it also creates new agrobiodiversity that evolves with the needs and requirements of today's organic agriculture and ensures resilience in a rapidly changing world.
To get to know this diversity better, FIBL made a journey through Europe from north to south, visiting the pioneers of organic plant and animal breeding. Among them the CREA researcher Monica Guarino Amato explains how poultry breeds must meet the needs of organic farmers.