Expert Chemist Commission at the International Olive Oil Council (IOC), Rende office - Expert Chemist Commission at the International Olive Oil Council (IOC), Rende office - Olive, Fruit and Citrus Crops

Expert Chemist Commission at the International Olive Oil Council (IOC), Rende office

Description

What it is

Dr. ENZO PERRI is a member of the Expert Chemist Commission at the International Olive Oil Council (IOC). It is an international Commission of experts, composed of chemical experts from all olive-growing nations adhering to the IOC. The experts gather to discuss and propose to the IOC new olive-growing regulations or changes to the current ones. The Commission meets periodically in Madrid, which is the IOC headquarter. 

What is it for

The International Olive Council is a unique intergovernmental organization that brings together producers, consumers and operators in the olive oil and table olives sector. A privileged and authoritative meeting place, open to debate on everything concerning olive oil. 

To whom it is addressed

The research community, public and private companies in the olive oil sector.