CREA - Consiglio per la ricerca in agricoltura e l'analisi dell'economia agraria

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We have a taste for innovation

We have a taste for innovation

We are the leading Italian research organization on agri-food. Every day, we put our efforts towards increasing the productivity and competitiveness of the sector and guarantee the maximum protection of our territory.

12

RESEARCH CENTERS

1520

RESEARCHERS AND TECHNOLOGISTS

563

ONGOING RESEARCH PROJETCS (AT 1ST SEPTEMBER 2021)

66

EXPERIMENTAL FARMS

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E’ on line il nuovo numero di CREA Futuro con uno speciale sul suolo

E’ on line il nuovo numero di CREA Futuro con uno speciale sul suolo

In questo numero, il primo dei due dedicati al capitale naturale, inizieremo dal suolo. Il Presidente del CREA, Carlo Gaudio, con il suo editoriale, ci illustra tutto quello che c’è da sapere (e che ancora non sappiamo), mentre Marcello Mastrorilli, Direttore del CREA Agricoltura e Ambiente, evidenzia nella rubrica CREA al centro, quanto sia dato per scontato, proprio perché lì sotto i nostri piedi, quando invece…

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The Italian silk production chain on the Iranian TV MANOTO

Vida Diba, product Manager of WRÅD, gives an interview on the ethic-environmental sustainability of the Italian silk

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European Project DROMAMED about to start

From the partnership and cooperation of CREA- Centre for Cereals and Indutrial Crops and Bologna University a project starts that gathers internation...
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Call for Special Issue of Frontiers in Plant Sciences

Call for Special Issue: Regulatory Mechanisms for Improving Cereal Seed Quality. Topic Editor: Vincenzo Rossi

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CREA REPORT: ON LINE 2020 RESEARCH OUTCOMES

Everything about the 799 studies in progress, products, facilites and researches involved

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#DigitalFields Hack: il contributo del CREA all'agricoltura che verrà

Bologna, 27-28 ottobre, Via Guglielmo Oberdan 22

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CreaCalendar

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Kiwi death: the CREA study on The Japan Agri News

The Japanese newspaper, with over 300,000 views, interested in the CREA study on the factors triggering the kiwi death

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CREA highlights positive signals for the agri-food sector in 2018: production and industry do increase and the balance deficit of the agri-food exchanges does decrease

In 2018, the agri-food system, considered in its wholeas agriculture, forestry and fishing, is still the key sector of our economy. The press review was carried outon the occasion of the presentation of the “Italian Agriculture Yearbook” 2018 and of the “Foreign Trade of the agri-food products”, 2018

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European Charter for Researchers

European Charter for Researchers

The European Charter for Researchers is a set of general principles and requirements which addresses the roles, responsibilities and entitlements of researchers and their employers or funding organisations.

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European Charter for Researchers

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